kalderetang baboy - 15 Similar Recipes

Pumpkin seeds are a delicious snack and a very healthy one at that. They are a great source of protein, magnesium and zinc.

Biscuits were engineered by the cooks of the middle ages to serve as durable and energy efficient food stock.

Homemade treats are always more delicious-and less expensive; you may spend just as much but you’ll always get at least twice as much-than any manufactured product you may get from home.

I’ve been lucky enough to find a tranquil neighborhood with friendly people. Social life here is rather active and we moms gather on weekends in each other’s home to talk

I first tried some vanilla raisin bread in Argentina when I was visiting a few friends from college.

A good bread is to soup what French fries are to burgers. My grandma installed on me the habit of always having some bread next to my soups and it’s catching.

If there’s a birthday coming up and you want to do something different-if not as the ‘main cake’ than as an appetizer- you may want to give this recipe a try.

Two years ago I started dating my current boyfriend. He’s a vegetarian and although he’s never tried to impose the habit on me, I was drawn to it.

Don’t be freaked out by the title. Most of those 24hours won’t demand any effort on your part and you’re still going to enjoy the fruits of the wait.

Szechwan stands for Sichuan, a region of Southwest China and in my book, some cooks there deserve the prize for concocting the most delicious chicken recipe I ever had the pleasure of tasting in my life.

Ribs are a fantastically versatile cut of meat. When the family comes over to enjoy a barbecue together, I serve them with steak and burgers and with some salads.

When you first move out of your parent’s house, there is a learning period before you manage to live as well by yourself as you did on the nest.

This meatless stuffed pepper is a fantastic vegetarian recipe. It’s a great snack and appetizer for a party.

We don’t usually pay as much attention to side dishes as we do to the main dish and that’s a pity. Truth is, there’s no such thing as ‘side’ and ‘main’ dishes: everything is part of the meal and adds to the taste we perceive as we eat.

This marinated vegetable salad is a fantastic side dish for meats but it’s also a great base for many vegetarian recipes.

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