african food dishes - 15 Matching Recipes

…eal comfort, there are times when you just have to turn to the foods of your youth. After all, food brings back memories…and who doesn’t occasionally need to feel like they’re back in Mom’s kitchen? Kate Bosworth certainly kno…

Angel Food Cake Prep time: 6 mins Cook time: 35 mins Total time: 41 mins Angel food cakes are a type of sponge cake…and I always smile when I’m about to prepare one. When I started attending cooking classes-specializing myself on cakes, pies and…

Angel Food Dessert This is an easy recipe with exquisite results. Its texture, taste and appearance never fail to raise smiles from guests. Their mild surprise and approving nods when I notify them I prepare it never fails to boost my pastry cook…

…erves: 4 If you are anything like me you like to try different food from different cultures. Thai food is rich in flavors, aromas, and dishes; this recipe is one of the best ones combining the strong flavor of well cooked beef, the sweet/hot flavor o…

…chance to melt throughout the entire dish. Each of these pasta dishes can be made in a reasonable amount of time.  Don’t fall into the unhealthy trap of the fast food drive through lane. Adopt the DIY (do it yourself) ethos and invest a little…

…brain works on sugar, but if you are not going to do exercise, food with low carbs will help you loose weight. This is the list with low carbs food, you might find it very interesting to see that a lot of what you are eating now is low on carbs All…

…series. After all the Chinese, Italian, French and Vietnamese food, sometimes simple is better and we want to just have a good piece of homemade food. And this is why I started this site after all; show you all everything I have learnt, from the ver…

…mins Serves: 4 We don’t usually pay as much attention to side dishes as we do to the main dish and that’s a pity. Truth is, there’s no such thing as ‘side’ and ‘main’ dishes: everything is part of the meal and adds to the taste we perceive as we eat…

  Deliciously Organic Carrot Spread When it comes to the word “organic”, many things pop into our minds: “it’s more expensive, even thought it’s the same”, “the taste of that food is really strong, I don’t like it”, “it&#82…

…butter or margarine 3 cups miniature marshmallows 4 drops red food coloring 3 drops yellow food coloring 4 sticks red or black licorice, cut into thirds Instructions Grease a muffin pan and set aside. Place popcorn, candy corn and peanuts into…

Other recipes that may interest you:

There are foods that just belong to each other and Banana with cream is a nice couple! This Banana S’Mores takes me way back into my childhood.

Both bananas and pineapples are tropical fruits so even if they don’t play an important role in our cuisine, they are a huge deal in Centro American countries and those in the north of South America.

Banana Graham Crumble Cook time: 20 mins Total time: 20 mins Serves: 4 When I think of crumbles, I can’t help remembering how my son used to destroy the slices of pie I packed for him. He said they broke while he was playing with his friends and even though he always promised to be […]

Well, even though Thanksgiving isn’t celebrated in Cuba, they do prepare some fantastic birds (mostly chicken and brush turkey) so why not taking advantage of their wisdom to give a new twist to an old American classic?

There’s nothing more delicious than sweet and sour meats and if you have never tasted some, then this Country Ham with Brown Sugar Coating recipe may be the best place to start.

I have to say, I was quite surprised when I learnt the many stuffing recipes available to prepare turkey. I just assumed the classic bread stuffing was the only way to go.

There’s a brand of vegans that eat everything raw. They say that cooking destroys important nutrients and the body ends up digesting food of poorer quality.

I spent my holidays in Greece last year and, at first, I wasn’t quite sure how to react to the food. Used to heavy stuff, I was a tad outraged that everything seemed to be salad but once I opened up a tiny bit, I realized just how good those salads really are.

I’m not a vegetarian but my boyfriend is and I have to say vegetarian cuisine is not as plain and dull as I thought it was. He adores cooking so I have the chance to enjoy meals worthy of any fancy restaurant quite often.

So you’re looking for something unique and “saucy”? Here I bring to thee this fantastic Tipsy Sweet Potatoes Recipe! I was very suspicious, at first.

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